Description
STILL MOSCATO OF THE VENETO AREA
DESIGNATION: STILL MOSCATO OF THE VENETO AREA
GRAPE VARIETY: 100% MUSCAT GRAPES
PRODUCTION AREA: IN THE TREVISO VALLEY, PRECISELY IN MAROCCO DI MOGLIANO VENETO
HARVEST: First week of September
ALCOHOL CONTENT: 12,50° ABV
VINIFICATION: Soft pressing, temperature-controlled white vinification
SENSORY CHARACTERISTICS
VISUAL EXAMINATION: Wine with a yellow color, greenish reflections, clear.
OLFACTORY EXAMINATION: Fruity with a lingering taste of lime, peach, apricot, and citrus, and a floral aroma, especially rose.
TASTE EXAMINATION: Dry, fresh, with good acidity and elegance.
FOOD PAIRINGS: Pairs with fish dishes, especially shellfish and crustaceans, first courses with aromatic herbs, cold appetizers, and fresh cheeses.
SERVICE TEMPERATURE: 8° C
FIRM/ADDRESS: Vini Marocchesa Viticulture and quality wine production.
